So at a few events recently I have had some yummy pretzels sitting out and many people have asked if I made them and so I decided that you all deserved to know the recipe!
Ranch Flavored Pretzels
Ingredients:
1 bag of sourdough pretzels
1 package of dry Ranch seasoning
1/3-1/2 cup olive oil
Directions:
Pour pretzels into a big bowl. In a smaller bowl mix the ranch seasoning and olive oil (just mix in olive oil until it dissolves the dry mix...you can always add more olive oil later). Pour ranch mixture over the pretzels and stir. Stir every 10 minutes for 30-45 so that the pretzels will be marinated in the mixture. Bake at 350 for 8-10 minutes or just until the olive oil is dry.
The original recipe also had a few tablespoons of dill in it but I like it better without!
And I have to admit...this is a relatively healthy snack too!
3 comments:
Thanks! They were sooooo delicious! I can't wait to make them myself.
They are really good but so habit forming (can't eat just one)! Lack of will power on my part!
Did you see what I said about being relatively healthy?
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